Gluten friendly. Grilled Atlantic salmon filet season with Himalayan sea salt and a citrus soy honey glaze. Served with roasted garlic mashed potatoes, collard greens and sweet yeaste roll
Jumbo white gulf shrimp, dipped in house made Yuengling batter and fried to a golden brown. Served with roasted garlic mashed potatoes, collar greens and sweet yeast roll Jumpin’ Shrimp is proud to offer sustainable seafood options
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