Valentines Dinner
Valentine’s Day 2-Course Meal ❤️
Begin with your choice of She Crab Soup or Salad, followed by a decadent Beef Tenderloin with chambord reduction and Fried Lobster Tail with roasted garlic butter and chef winter vegetables —-- $49.99 per person.
Don’t forget to treat yourselves to our festive Valentine’s cocktails — the perfect way to toast to love. 🍹❤️
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