1211 ATLANTIC AVE., on The Board Walk, Inside Four Points, VIRGINIA BEACH, VA
$60.00
Gluten friendly. Two 6 oz Maine lobster tail with champagne butter

Two lightly battered chicken cutlets over pasta with rich creamy marsala wine sauce.


Jumbo white gulf shrimp, dipped in house made Yuengling batter and fried to a golden brown. Served with roasted garlic mashed potatoes, collar greens and sweet yeast roll Jumpin’ Shrimp is proud to offer sustainable seafood options

16 oz. grilled tomahawk pork chop with a cream sherry, mushroom and cracked pepper sauce.


Vegetarian friendly. Fettuccine pasta tossed in creamy Alfredo sauce & topped with fresh grated Parmesan. Served with garlic butter baguette

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